Bomboniere
We find that one of the most difficult choices for the bride and groom is what to have for bonbonniere. The phrase we hear most often is “I want something original, different. Something that people will like but that doesn’t cost a lot, and it must match my colour theme …….”
The sugared almonds and the symbolic containers (bonbonnieres) created specially for giving as gifts go back a long time, almonds coated in a layer of hardened honey were given the name of sugared almonds in 1200. It became a custom for noble brides to offer bonbonnieres and sugared almonds at their weddings. At the end of the 18 th century the bonbonniere became part of the Italian way of life at weddings and baptisms and became popular with the middle classes during the next century.
For many people, bonbonnieres and sugared almonds are an important feature of every ceremony and special moment that deserves to be remembered over the years. Special wishes for the bride and groom are associated with the number of almonds given. The traditional five almonds represent five wishes for the new husband and wife: health, wealth, happiness, children and long life.
Today the role of bonbonnieres has become more complicated with some couples wishing to give them as a gift of thanks to people attending their wedding, and others simply wishing to ‘put some colour’ on the tables in the form of a small gift. Personalised glassware or port bottles, candle holders and small photo frames are popular choices. The choice is yours but remember that the simple symbolic gift of almonds or chocolates, attractively packaged and personalised, are just as well received as the more expensive gifts.
We have a good range of personalised glassware together with three sizes of personalised bottles of tawney port. Glassware and port bottles can make good gifts for the bridal party as well as bonbonniere for the guests. We also offer a lovely selection of clear and cardboard boxes and bags and superb coloured tulles and ribbons in which to package your almonds or chocolates.
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